This recipe is easy and cheap! My family loves this as well as my 3 children (ages 2, 4, & 6). I serve this with canned corn and broccoli. Enjoy!
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1 can of biscuits
Preheat oven 375 degrees. In a large saucepan mix cooked
ground beef and barbeque sauce and simmer to a boil. Place biscuits in a
muffin tin and push up the sides, making a cup. Spoon beef mixture in
uncooked biscuit cups and bake until biscuits are done, approximately 10
minutes. The last 3 minutes sprinkle with cheddar cheese and bake until
cheese is melted.
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