Beefy Mac and Cheese
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1 pound ground beef
Preheat oven to 350 degrees. Spray casserole dish with
nonstick cooking spray (not necessary, but makes cleanup easier). Cook together
beef, margarine and onion until beef is brown and onion is cooked. Add cream of
mushroom and milk to beef mixture and cook over medium heat, stirring constantly
until smooth. Layer beef mixture and macaroni and cheese, beginning with mac and
cheese and making sure the last layer of mac and cheese is covered by the beef
mixture. Bake for 25 minutes or until bubbly. ENJOY!
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