Michelle's Meals on a
This is a recipe for traditional baked macaroni and cheese, and has a custard like texture (because of the eggs). You can also add more cheese if desired (and even several types), and some butter! When you find a good sale on cheese at your grocery story, just try several different variations until you discover your favorite. And if you'd prefer a creamier (and quicker) macaroni and cheese, view my recipe for Creamy Macaroni and Cheese.
8 ounces macaroni, cooked al dente and drained
Beat eggs, salt and Worcestershire sauce together in a medium sized bowl, add milk and mix thoroughly.
Layer macaroni and grated cheese (3 layers of each) in a casserole dish.
Pour egg mixture over macaroni and cheese and bake at 350 degrees until set and lightly browned on top. About 45-50 minutes.
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Do you have a favorite Mac n' Cheese recipe you'd like to share? Please contact us, we'd love to hear from you!
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Farmhouse Mac and Cheese
1 lb sharp cheddar, grated
Toss macaroni with butter. In small bowl,
mix half the cheese, milk, salt, pepper, eggs, garlic powder and crushed
crackers. Mix with macaroni and pour into baking dish. Top with
remaining cheese. Bake at 350 degrees until golden on top and set (about
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